Each kg of Tylosin phosphate 25% contains:
250g Tylosin (phosphate)
Tylosin phosphate is an antibiotic of macrolide group which is produced by fermentation of a certain fungus. This antibiotic prevents protein synthesis by ribosomes and thus prevents bacterial growth, resulting in their death. Special mechanism of action of macrolides, besides stopping rapid growth of microorganisms prevents buildup of bacterial resistance.
Tylosin phosphate is only used in veterinary field and effective basically against gram positive bacteria, but also has efficacy against some spirochetes and gram negatives (except coliforms).
Tylosin phosphate is used for prevention and control of chronic respiratory disease (CRD) in replacement pullets, broilers, increasing bodyweight and improvement of feed conversion rate in broilers, increasing egg production.
Broilers and pullets: For prevention and control of CRD due to Mycoplasma gallisepticum, 4 kg of Tylosin phosphate 25% per ton of feed during first 5 days of chick’s life, should be repeated for 2 days at 3-5 weeks of age.
Layers: For feed conversion rate improvement and more production 200 per 1000 kg of feed.
Broilers: To increase bodyweight and feed conversion rate improvement: 20-200 grams Tylosin phosphate 25% per ton of feed.
In dry place and below 25° C.
5 days before slaughter.
Avoid using Tylosin phosphate simultaneously with other premix antibiotics.
Do not use with lincosamides, beta lactams and florfenicol simultaneously.
Wear protective clothes, gloves and antidust mask while handling this product and during mixing in feed. Keep out of reach of children.
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